Frozen Punch

This recipe is from "Light Take Five" cookbook. Excellent punch recipe for parties, weddings, socials, etc. Try it!

• Ready In: 2 hrs 5 mins
• Yields: 1 punch bowl

Ingredients

• 1  quart cranberry juice
• 1  cup powdered sugar
• 2 (6 ounce) cans  frozen orange juice
• 2 (6 ounce) cans  frozen lemonade
• 2  liters  carbonated lemon-lime beverage (Sprite)

Directions

1. Dissolve sugar in cranberry juice.
2. Add remaining ingredients and stir.
3. Freeze.
4. Remove from freezer 2 hours before serving.