Frozen Pumpkin Ice Cream Pie

This pie is very yummy and simple. It is very easy to make and tastes great!

• Ready In: 4 hrs 15 mins
• Serves: 8

Ingredients

• 1⁄4 lb butter
• 15  ounces pumpkin
• 1  quart vanilla ice cream
• 55  nilla  vanilla wafer cookies
• 2  teaspoons nutmeg
• 1 1⁄2 teaspoons ginger
• 2  teaspoons cinnamon

Directions

1. Mix butter with the nilla cookies. Crush the nilla cookies in with the butter.
2. Put the mixture on the bottom of a pie pan.
3. Bake at 350 for a hour.
4. Mix the spices, ice cream and pumpkin in a bowl.
5. Pour the Pumpkin mixture over the baked nilla cookies.
6. Put the pie in the fridge for 3 hours or until frozen.