Frozen Margaritas
- Reviews 3
Ready In: 5 mins
Serves: 4
Ingredients
- 2⁄3 can frozen limeade concentrate
- 2 fluid ounces tequila (or more)
- 1 fluid ounce triple sec or 1 fluid ounce orange juice
- enough ice, to make frothy (I use a fast food restaurant extra large plastic cup)
Directions
- Add all ingredients into a blender.
- Use puree setting until ice is completely crushed.
- Wet glass rim with mix and dip in margarita salt.
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