Frozen Lemonade Squares

A tasty refreshing treat, to remind us of summer!

• Ready In: 4 hrs
• Serves: 9
• Yields: 9 squares

Ingredients

• 18  squares graham crackers, finely crushed
• 1⁄3 cup margarine or 1⁄3 cup butter, melted
• 1  quart  vanilla frozen yogurt, softened
• 1 (6 ounce) can  frozen lemonade concentrate, thawed
• 1⁄2 cup  thawed  whipped topping
•  mint sprig (optional)
•  lemon slice (optional)

Directions

1. Mix crumbs and margarine. Press firmly onto bottom of 9-inch square pan.
2. Beat yogurt and lemonade concentrate in large bowl with electric mixer on medium speed until well blended. Spread over crust.
3. Freeze 4 hours or until firm. Cut into squares. Serve each square topped with a dollop of whipped topping, mint sprigs and lemon slices, if desired.