Frozen Chocolate Pretzel Covered Bananas

Cool down with a sweet treat

Ready In: 15 mins

Serves: 12

Yields: 12 

Ingredients

  • 2  medium  ripe bananas, cut into 1-inch pieces
  • 12  pretzel sticks
  • 1 (7 1/4ounce) bottle  Smucker’s® Magic Shell ® Chocolate Pretzel Flavored Topping
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Directions

  1. LINE baking sheet with wax paper. Arrange bananas, cut side down, on prepared baking sheet.
  2. INSERT pretzel stick into center of each banana. Freeze 1 hour.
  3. PLACE topping in small bowl. Dip each banana in topping to coat. Freeze 15 minutes.
  4. Nutritional Information (amount per servings): Total Calories: 120. Sodium 20mg. Fat: 8g. Carbohydrates: 13g. Cholesterol: 0mg. Protein: 1g. Fiber: 1g.
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