Frozen Chee Chee
- Reviews 1
Ready In: 8 hrs 10 mins
Serves: 16
Ingredients
- 2 (15 ounce) cans coconut cream
- 2 (46 ounce) cans unsweetened pineapple juice
- 1 (750 ml) bottle vodka
- 1 (2 liter) bottle carbonated lemon-lime beverage
Directions
- Combine coconut cream, pineapple juice, and vodka in blender. Blend until smooth.
- Freeze, about 8 hours or overnight.
- To serve, scoop into margarita glasses (an ice cream scoop works well), and pour lemon-lime soda over to fill.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off