Frosty Orange Cups

This was in my new Kraft food&family magazine. It looks really good and I hope to try it soon. Cook time is the time it takes to chill.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1 (3 ounce) package  jell-o brand orange gelatin
• 1  cup boiling water
• 2  cups vanilla ice cream, softened

Directions

1. Dissolve 1 package Jell-O Orange gelatin in 1 cup boiling water.
2. Gradually add 2 cups softened vanilla ice cream, stirring with wire whisk until well blended.
3. Spoon evenly into 4 dessert cups; refrigerate 20 minutes or until chilled.