Frosting for Wedding Cake

this is a version I found in a Duncan Hines cookbook..wanted to put it here for safe keeping...

• Ready In: 15 mins
• Serves: 12-16

Ingredients

• 5  cups powdered sugar
• 3⁄4 cup Crisco shortening
• 1⁄2 cup water
• 1⁄3 cup  non-dairy powdered coffee creamer
• 2  teaspoons vanilla extract
• 1⁄2 teaspoon salt

Directions

1. combine powdered sugar, shortening, 1/2 cup water, non dairy powdered creamer, vanilla extract and salt in large bowl.Beat at medium speed with elecric mixer for 3 minutes.
2. Beat at high speed for 5 minutes.add more powdered sugar to thicken or water to thin frosting as needed.
3. Frost cake reserving some frosting to decorate as desired with decorating set.
4. Garnish with non toxic flowers or wedding decorations.