Frosting for Pumpkin Spice Cake

This is the frosting I prefer for the Pumpkin Spice Cake.

• Ready In: 5 mins
• Yields: 2 cups

Ingredients

• 1⁄4 cup unsalted butter, softened
• 1  teaspoon  finely grated lemon zest
• 1⁄2 teaspoon pumpkin pie spice
• 8  ounces cream cheese, softened
• 2 1⁄2 cups confectioners' sugar
• 1⁄4 cup pumpkin puree

Directions

1. Cream butter with pumpkin pie spice and lemon zest.
2. Blend in cream cheese.
3. Add confectioners sugar and beat until smooth.
4. Use to frost the Pumpkin Spice Cake.