Frosted Pretzels

Southern Living; great party food.

• Ready In: 6 mins
• Yields: 24 pretzels

Ingredients

• 1  cup  ready to spread  vanilla frosting
• 1 (10 ounce) bag  large pretzel twists

Directions

1. Place frosting in a 2-cup glass measure; microwave at HIGH 30-45 seconds or until frosting melts, stirring once.
2. Dip half of each pretzel into frosting, allowing excess to drip.
3. Place on wax paper; let dry 2 hours or until no longer sticky.
4. Serve same day.