Frogmore Stew for 30 People
Ready In: 2 hrs
Serves: 30
Ingredients
- 10 lbs kielbasa, cut in one-inch sections
- 10 lbs small red potatoes, scrubbed
- 24 ears fresh corn, cut in fourths
- 1⁄2 bushel live blue crab
- 15 lbs fresh shrimp, headed
- 1 (6 ounce) can Old Bay Seasoning
Directions
- Use a big, 20-gallon pot filled to about half full of water.
- Bring water to a boil.
- Add sausage, potatoes and seasoning in water and let boil for about 10 minutes or so.
- Put the corn in and bring back to a boil.
- Then put the crabs in and bring back to a boil.
- Finally, add the shrimp, and when the water comes back to a boil, pour off water.
- Enjoy and it will be messy!
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