Fried Rice

This is great as a main dish or accompanying your favorite Oriental meal.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  tablespoon butter or 1  tablespoon margarine
• 2  eggs, beaten
• 1  tablespoon butter or 1  tablespoon margarine
• 1⁄4 cup  chopped onion
• 1⁄4 cup  chopped green pepper (optional)
• 2  cups rice, prepared and cooled
• 1⁄2 cup  cooked pork (optional) or 1⁄2 cup  cooked shrimp (optional) or 1⁄2 cup  cooked chicken (optional)
• 1⁄4 cup soy sauce
• 1⁄2 cup  cooked peas (optional)

Directions

1. Melt 1 tablespoon butter in skillet or wok.
2. Scramble eggs in butter, breaking up the cooked eggs into small pieces.
3. Set aside.
4. Melt 1 tablespoon butter in skillet or wok.
5. Saute onions and/or green peppers in butter for 3 minutes.
6. Combine eggs, onions, rice, and meat.
7. Stir in soy sauce until color of rice is uniform.
8. Stir in peas.
9. Heat only until warm.