Fried Rice

Good as a side dish or add cooked diced shrimp, pork, or chicken, if you wish, and serve as a supper dish.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 4  tablespoons  oil
• 4  cups cooked rice
• 1⁄4 cup  chopped scallion
• 1 1⁄2 tablespoons soy sauce
• 1⁄4 teaspoon fresh ground pepper
• 2  eggs, slightly beaten

Directions

1. Heat the oil in a large skillet, and add the rice, scallions, soy sauce, and pepper.
2. Cook over medium-high heat, stirring often, for 6 minutes.
3. Add the eggs and stir briskly so they cook and bread into small bits throughout the rice.
4. As soon as the egg is set, remove and serve.