Fried Green Tomatoes

Over the years, I've tried many recipes for fried green tomatoes. This is the best one yet. It is also very simple and easy to make.

• Ready In: 22 mins
• Serves: 2

Ingredients

• 1⁄4 cup olive oil
• 4  green tomatoes
• 2  eggs, depending on the number tomatoes
• 1  cup  seasoned fish coating

Directions

1. Slice green tomatoes 1/4 inch thick.
2. Dip slices in egg.
3. Dip slices in Shore Lunch fish coating.
4. Allow to dry on wax paper.
5. Add olive oil to frypan (enough to cover bottom).
6. Add slices of prepped green tomatoes.
7. Fry till golden brown.