Fried Grannys
- Reviews 4
Ready In: 25 mins
Serves: 4
Ingredients
- 1 tablespoon butter
- 1 tablespoon vegetable oil
- 6 cups peeled and sliced granny smith apples
- 1⁄2 teaspoon salt
- 2 tablespoons brown sugar
- 1⁄2 teaspoon cinnamon
Directions
- Heat butter and oil on hi until very hot.
- Add apples, cook, stirring for 2 minutes.
- Reduce heat to med, cover and cook, stirring and turning apples over occasionally for 10 minutes.
- Add sugar and cinnamon.
- Stir well.
- Cook, uncovered, until apples are browned and tender.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off