Fried Cheese Salad
Ready In: 10 mins
Serves: 6
Yields: 1 cup
Ingredients
- 6 tablespoons olive oil (plus 2 Tbsp for frying cheese)
- 8 ounces halloumi cheese
- 2 1⁄2 tablespoons lemon juice
- 6 cups spring mix lettuce greens
- 1 tablespoon dried oregano
- sea salt
- black pepper
Directions
- Slice cheese into 1/2 inch slices.
- Saute in 2 tbsp hot olive oil until browned (45 sec per side).
- Whisk together lemon juice, salt, pepper, oregano, and 6 tbsp olive oil.
- Toss with greens.
- Place slice of cheese on each small plate and cover with greens mixture.
- Serve immediately.
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