Fried Carrots
Ready In: 20 mins
Serves: 4
Ingredients
- 2 cups raw carrots, sliced
- 1 small onion, sliced
- salt and pepper
- cooking spray
Directions
- Clean,peel and slice carrots.
- Slice onion.
- Using cooking spray, spray fry pan and heat to medium.
- Add carrots and onions, salt and pepper to taste.
- Cover pan.
- When carrots and onions start sizzling, turn heat down to low, checking often and turning so they cook thoroughly or to your desired tenderness.
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