Fresh Warm Green Bean Salad

Nothing better than fresh, summer green beans! I hated them when I was a kid, now I can't get enough of them! Simplicity at its best!

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 1 1⁄2 lbs fresh green beans, cut into 1-inch pieces, cooked tender
• 4  slices bacon, cooked crisp
• 1  small onion, chopped fine
• 1⁄4 cup vinegar
• 1  tablespoon sugar, add more to taste
• 1  teaspoon salt
• 1⁄8 teaspoon pepper

Directions

1. Fry bacon until crisp, remove from pan to drain on paper towel.
2. Sauté onion in bacon drippings for 3 minutes.
3. Add bacon and remaining ingredients and heat through.
4. Pour over warm beans.