Fresh Turnip Salad

A simple salad with a refreshing flavour.

• Ready In: 25 mins
• Serves: 6-8

Ingredients

• 1 (22 ounce) package turnips (purple and white)
• 4  tablespoons white vinegar
• 4  tablespoons  salad oil
• 1⁄4 cup sugar
• 2  tablespoons fresh parsley, chopped
• 1  tablespoon sweet onion, grated
•  salt and pepper

Directions

1. Wash and dry turnips. Cut off ends and leave unpeeled.
2. Grate turnips. A julienne hand grater or food processor are ideal.
3. Place in medium bowl.
4. Combine rest of ingredients.
5. Mix into turnips.
6. Chill well.