Fresh Summer Salsa

This is so simple and tasty! It goes with just about everything-try it on eggs, or grilled chicken, on tacos, with tortilla chips...the possibilities are endless.

• Ready In: 15 mins
• Yields: 2 cups

Ingredients

• 3  ripe tomatoes, seeded
• 1  small onion
• 2  cloves garlic
• 2  tablespoons  chopped cilantro leaves
• 1⁄4 teaspoon cumin powder
• 1⁄4 teaspoon oregano
• 1⁄4 teaspoon thyme
• 1  avocado
• 1⁄4 cup corn
• 3  tablespoons red wine vinegar
• 3  tablespoons olive oil
•  salt and pepper
• 1  jalapeno, minced (or more, to taste)

Directions

1. Chop all vegetables, and toss together with remaining ingredients.