Fresh Pineapple Salsa

I love sweet and spicy together and this salsa gives you both. Serve with your favorite chips or as a topping for grilled chicken, fish or pork.

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 1  pineapple, peeled, cored and coarsely chopped
• 1  cup fresh cilantro, chopped
• 1 -2  green onion, sliced
• 1⁄2-1  jalapeno, seeded and minced (add to taste)
• 1⁄2 lime
• 1  teaspoon sugar
•  salt and pepper, to taste

Directions

1. Add the pineapple, cilantro, green onion, jalapeno, zest and juice from the lime, sugar and salt and pepper to a medium bowl. Stir to combine the ingredients and serve or put in the fridge and let the flavors meld.
2. Adjust the amount of jalepeno and green onion to taste.