Fresh Picked Strawberry Ice Cream (Electric Ice Cream Machine)
Ready In: 35 mins
Yields: 1 Quart (approx)
Ingredients
- 1 1⁄2 cups pureed fresh strawberries (If using frozen sliced strawberries in sugar or syrup, decrease or omit sugar in recipe.)
- 1⁄2 cup half-and-half
- 1⁄2 cup heavy whipping cream
- 1⁄2 cup sugar
- 1 egg (or equivalent amount of "egg substitute")
Directions
- Puree all ingredients in a blender (if you want larger chunks of strawberries, only process 2/3 the amount in the blender, adding the remainder of sliced/diced strawberries to the mixture after blending).
- Chill mixture for 1/2 to 1 hour until cold.
- Process according to the freezing instructions for your ice cream machine.
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