French-toasted Banana Sandwich

Here's a different twist to your old french toast recipe, and boy, are these good!....kids just love these....and grown-ups too!....great snack or lunch.

• Ready In: 10 mins
• Serves: 2

Ingredients

• 1  tablespoon peanut butter (optional)
• 4  slices  white bread or 4  slices  grain bread
• 2  bananas
• 2  eggs
• 1⁄3 cup milk
• 1⁄2 teaspoon vanilla
• 1⁄8 teaspoon cinnamon
• 1  pinch salt
• 3  teaspoons butter

Directions

1. Spread peanut butter (if using) over the bread slices.
2. Slice each banana lenghwise into 4 pieces; sandwich between bread slices.
3. In a pie plate, whisk together the eggs, milk, vanilla, cinnamon and salt; add sandwiches turning to soak up mixture.
4. In a skillet heat the butter over med-high heat.
5. Cook sandwiches for 5 minutes, or until browned on both sides.