French Toast Sandwich Fingers

French toast with a jam filling, easy to make and pretty to look at too.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 4  eggs
• 2  tablespoons  orange juice or 2  tablespoons milk
• 1⁄2 teaspoon orange zest (omit if using milk)
• 1  pinch salt
• 1⁄2 cup  strawberry jam
• 4  slices  white bread
• 4  slices  whole wheat bread
•  cooking spray
•  icing sugar (optional)
•  maple syrup (optional)

Directions

1. Whisk eggs, juice, zest and salt together and set aside.
2. Spread 2 Tbsp jam on each slice of white bread. Top with whole wheat bread and trim off crusts. Cut each sandwich into 3 fingers.
3. Spray a large non-stick pan with cooking spray and heat over medium heat.
4. Dip fingers into egg mixture, coating both sides, and fry for 2 minutes per side or until golden brown.
5. Serving suggestion: Dust with icing sugar and provide maple syrup for dipping.