French Toast
- Reviews 3
Ready In: 19 mins
Serves: 1
Ingredients
Directions
- Crack and Mix egg in a bowl.
- Add the milk, cinnamon and the extract in bowl.
- Mix together.
- Heat a skilliet with the butter, on medium heat.
- Dip BOTH sides of the bread in the egg mixture.
- Then fry each side for 4 minutes.
- Repeat the the second bread.
- Serve.
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