French Onion Dip

This is way better than store bought french onion dip! And if you have onion haters, you can just leave them out. This goes over big at every party.

• Ready In: 15 mins
• Yields: 1 bowlful

Ingredients

• 2 (8 ounce) packages cream cheese (softened)
• 3⁄4 cup water
• 2  teaspoons  beef bouillon
• 1  bunch green onion (chopped)

Directions

1. Heat water to boiling, then stir in beef boullion.
2. Let cool.
3. Using a mixer, stir beef boullion/water into cream cheese, stir in green onions by hand.
4. Refrigerate, serve with your favorite potato chips or veggies.