French Kiss
Ready In: 10 mins
Serves: 6
Ingredients
For lemonade ice cubes
- 1⁄2 cup fresh lemon juice
- 2 tablespoons sugar
- 1 1⁄2 cups water
For drinks
- 1 1⁄2 cups dry vermouth (12 oz)
- 1 1⁄2 cups sweet vermouth (12 oz)
- 6 slices fresh lemon, peel removed with a vegetable peeler
Directions
- Make ice cubes: Stir together juice and sugar until sugar is dissolved.
- Stir in water, then pour into an ice tray and freeze until hard, about 3 hours.
- Make drinks: Stir together vermouths and lemonade ice cubes in a pitcher until vermouth is chilled.
- Run a lemon strip around rim of each glass and drop into glass. Fill glasses with vermouth mixture, including ice cubes.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off