Fran's Butterscotch Supremes

This layer dish is so good and actually really easy.

• Ready In: 20 mins
• Serves: 12-16

Ingredients

• 1  cup flour
• 1⁄2 cup margarine, softened
• 1  cup  nuts, chopped
• 1 (20 ounce) carton Cool Whip
• 8  ounces cream cheese
• 1  cup powdered sugar
• 2 (3 ounce) packages butterscotch pudding mix
• 3  cups milk

Directions

1. Layer 1 - Mix the flour, margarine and 2/3 cups nuts.
2. Press into a 9x13 inch pan and bake at 300 degrees for 15 minutes - let cool.
3. Layer 2 - Cream together the cream cheese, 2/3rds of the cool whip and powdered sugar.
4. Spread on top of crust.
5. Layer 3 - Mix the pudding mix and milk together.
6. Layer on top of cheese mixture.
7. Top with remaining cool whip and sprinkle the nuts on top.