Franks in Foil
- Reviews 1
Ready In: 45 mins
Serves: 8
Ingredients
- 5 franks, chopped
- 1 1⁄3 cups shredded sharp cheddar cheese
- 2 hard-boiled eggs, chopped
- 3 tablespoons chili sauce
- 2 tablespoons pickle relish
- 1 teaspoon prepared mustard
- 1⁄4 teaspoon celery seed
- 8 hot dog buns
Directions
- Mix ingredients.
- Fill buns.
- Wrap in tin foil.
- Bake at 400 degrees for l5-l8 minutes.
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