Four Layer Pie

This is a real "kid winner" recipe. I use chocolate pudding because that is what my family likes. Substitute what your family likes and enjoy

• Ready In: 25 mins
• Serves: 8
• Yields: 1 pie

Ingredients

• 3⁄4 cup  nuts, chopped
• 1 1⁄2 cups flour
• 3⁄4 cup margarine, melted
• 1  cup sugar
• 8  ounces Cool Whip
• 1 (8 ounce) package cream cheese
• 2 (3 ounce) packages instant chocolate pudding mix
• 3  cups milk
• 2  teaspoons vanilla

Directions

1. Bake at 400° the following ingredients: nuts, flour, and melted margarine.
2. Mix in mixer: sugar, Cool Whip and cream cheese.
3. Spread over crust.
4. Mix instant chocolate pudding, milk and vanilla.
5. Spread over Cool Whip/cream cheese layer.
6. Spread rest of Cool Whip on this.
7. Sprinkle with shredded chocolate or nuts.
8. Refrigerate several hours.