Best Ever Forgotten Chicken

When I was 10 I asked my sitter for this recipe because her house smelled SO good while it was in the oven. I still make it for the same reason today. This is different from the other Forgotten Chicken recipes already submitted. I sometimes use boneless skinless chicken and I LOVE the 2 different cooking options!

• Ready In: 2 hrs 40 mins
• Serves: 4-6

Ingredients

• 1 (3 lb)  chicken, cut up
• 1⁄2 envelope  onion soup mix
• 1  can  cream of chicken soup
• 1  package  regular cook uncle bens  long grain and wild rice blend
• 2 3⁄4 cups water

Directions

1. Place rice in roasting pan.
2. Put chicken on top.
3. Sprinkle with onion soup mix.
4. Spoon cream of chicken soup over chicken and rice.
5. Pour the water over ingredients in roaster.
6. Sprinkle herbs from rice over the ingredients in roaster.
7. Cover.
8. Do not open or stir till cooking time is over.
9. Bake at 325 degrees for 2- 2 1/2 hours OR Bake at 200 degrees for 4 hours.