Forever Coleslaw
Ready In: 25 mins
Serves: 6
Ingredients
Directions
- Put cabbage, carrots and onion in large bowl.
- Measure vinegar, oil, sugar, salt and celery seed in large saucepan. Bring to boil, stirring frequently. Pour hot over cabbage mixture.
- Stir to mix, pressing down until vegetables wilt and are covered with brine. Cool.
- Store in covered container in refrigerator. Let stand one or two days before eating.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off