Florida Shrimp Pie

A Betty Crocker recipe.

• Ready In: 1 hr
• Serves: 6

Ingredients

• 1  frozen  deep dish pie shell
• 1⁄2 cup chive & onion cream cheese
• 4  eggs
• 12  ounces  frozen cooked deveined peeled medium shrimp (thawed, well drained, coarsely chopped)
• 1⁄2 cup  shredded monterey jack pepper cheese

Directions

1. Place cookie sheet on oven rack. Heat oven to 375*. Let crust thaw 10 to 20 minutes. Prick bottom and around side with fork. Bake on cookie sheet 9 to 11 minutes or until very light golden brown.
2. Meanwhile, in medium bowl, beat cream cheese spread with whisk or electric mixer until creamy.
3. Beat in eggs, one at a time, until mixture is smooth and well blended. Stir in shrimp and cheese. Pour into crust.
4. Bake on cookie sheet 30 to 35 minutes or until center is set. Let stand 15 minutes before serving.