Florida Orange Cake

One more great recipe from Taste of Home New Cake Mix Creations cookbook -- This one is high on my list of delicious desserts! Preparation time does not include time for the cake to cool to room temperature.

• Ready In: 45 mins
• Serves: 16

Ingredients

• For the Cake

• 1 (18 1/4ounce) package  yellow cake mix
• 1  cup  orange juice
• 3  eggs
• 1⁄3 cup water
• 1⁄3 cup  vegetable oil

• For the Frosting

• 1 (8 ounce) package cream cheese, softened
• 1⁄4 cup butter, softened
• 1  tablespoon orange marmalade
• 3  cups powdered sugar

Directions

1. Preheat oven to 350 degrees F & grease a 13"x9" glass baking dish.
2. FOR THE CAKE: In large mixing bowl, combine cake mix, orange juice, eggs, water & oil.
3. Beat on low speed 30 seconds, then for 2 minutes on medium.
4. Pour into prepared baking dish, & bake 30-35 minutes or until toothpick inserted near center comes out clean.
5. Cool to room temperature on wire rack.
6. FOR THE FROSTING: In small mixing bowl, beat cream cheese & butter until smooth.
7. Add marmalade & powdered sugar & beat well.
8. Spread over cake, then store in refrigerator until ready to serve.