Flax Seed Meal Muffins

I founds this recipe on the SBD forum and loved it!

• Ready In: 17 mins
• Serves: 6

Ingredients

• 3  eggs
• 1⁄4 cup  oil
• 1⁄4 cup  sugar-free syrup
• 2  tablespoons water
• 1  tablespoon vanilla
• 1  cup flax seed meal
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon baking powder
• 2  tablespoons cinnamon
• 1⁄8 teaspoon salt

Directions

1. In a medium bowl, beat the eggs with a fork.
2. Beat in oil, syrup, water and vanilla.
3. In small bowl combine remaining ingredients, then stir into egg mixture.
4. Let stand 5 minutes. Spoon into well greased muffin cups (without paper).
5. Bake at 350?°F for 12-15 minutes. Remove from tin at once to cooling rack. Store in fridge!