Flavored Butter for Seafood, Times Three

Three flavored butters to serve with lobster, or other seafood, as a dipping sauce. Make one or make all three. Disregard nutritional information if you please!

• Ready In: 5 mins
• Serves: 12
• Yields: 1 1/2 cups

Ingredients

• Hot and Spicy Butter

• 1⁄3 cup butter, melted
• 1  tablespoon onion, minced
• 2 -3  teaspoons  hot pepper sauce
• 1  teaspoon dried thyme
• 1⁄4 teaspoon ground allspice

• Scallion Butter

• 1⁄3 cup butter, melted
• 1  tablespoon green onion top, finely chopped
• 1  tablespoon lemon juice
• 1  teaspoon  grated lemon zest
• 1⁄2 teaspoon black pepper

• Chili-Mustard Butter

• 1⁄3 cup butter, melted
• 1  tablespoon onion, chopped
• 1  tablespoon Dijon mustard
• 1  teaspoon chili powder

Directions

1. For each, mix all ingredients together.