Five Spice Marinade

A chinese-style marinade. Recommended to use with pork, but might be good with chicken? Prep time does not include marinating time.

• Ready In: 40 mins
• Serves: 6

Ingredients

• 1  lb  pork loin, partially frozen, then sliced into thick strips

• Marinade

• 1⁄4 cup soy sauce
• 1⁄4 cup hoisin sauce
• 1⁄4 cup dry white wine
• 2  garlic cloves, minced
• 1⁄4 teaspoon salt
• 1  teaspoon five-spice powder
• 2  tablespoons sugar

Directions

1. Mix all marinade ingredients.
2. Marinate pork strips six hours, turning occasionally.
3. Drain; discard marinade.
4. Grill pork.
5. Note: I have never actually timed how long it takes to cook the pork, I just make sure it is done, so the cooking time may be off.