Five-Minute Dip

Each serving is 2 tablespoons. This came from The Best Way To Cook A Pulses: Beans-Peas-Lentals. I have not tried this, just posting for safe keeping.

• Ready In: 15 mins
• Serves: 16

Ingredients

• 19  ounces black beans or 19  ounces navy beans, rinsed and drained
• 1⁄2 cup  fat free ranch dressing
• 1⁄2 teaspoon cumin
• 2  garlic cloves

Directions

1. Place all ingredients into food processor or blender. Blend until desired consistency.
2. Lental Dip: Use lentals instead of beans. Use 1 tespoon curry powder instead of 1/2 teaspoon cumin.