Five Ingredient Crock Pot Chili
Ready In: 7 hrs 10 mins
Serves: 6-8
Ingredients
- 1 lb ground beef
- 2 onions, chopped
- 1 cup water
- 3 (14 ounce) cans diced tomatoes and green chilies, undrained
- 1 tablespoon chili powder
- 2 (15 ounce) cans red kidney beans, rinsed and drained
Directions
- Brown ground beef in large skillet and drain.
- Add to 3 or 4-quart crock pot along with remaining ingredients.
- Cover crock pot and cook on low for 7-9 hours until vegetables are tender.
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