Fireside Holiday Coffee

I found this recipe in our local electric co-op magazine. I love to keep mixes like this fixed up so that there is always something for making those hot drinks on the spur of the moment. Besides, guest will think you are great when you serve them this. And if you are watching your caffine, it is just as good with decafinated coffee.

• Ready In: 15 mins
• Yields: 30 cups

Ingredients

• 2  cups  non-dairy powdered coffee creamer
• 2  cups  powdered cocoa mix
• 2  cups powdered sugar
• 1 1⁄2 cups instant coffee
• 1⁄2 teaspoon cinnamon
• 1⁄2 teaspoon nutmeg

Directions

1. Mix all ingredients until well blended.
2. Store in air tight container.
3. For each individual cup use 2 tablespoons mix to 1 cup boiling water.
4. For a pretty presentation, top with fresh whipped cream.
5. If making this for a large crowd, this whole recipe will make a full 30 cup coffeemaker of holiday coffee that adults and kids alike will enjoy!