Firecracker Shrimp Dippers

Prep Time 10 min Cook Time 10 min Makes 8 appetizer or 4 entrée servings

• Ready In: 16 mins
• Serves: 10

Ingredients

• 1 (20 ounce) package  seapak  popcorn shrimp, frozen
• 1  cup mayonnaise
•  chipotle pepper (add more or less for desired level of spice)
• 2  tablespoons lemon juice
• 2  garlic cloves, peeled
• 2  tablespoons fresh cilantro leaves, chopped
•  salt and pepper

Directions

1. PREPARE the shrimp according to package.
2. directions.
3. PUT the mayonnaise, chipotle peppers,.
4. lemon juice and garlic in an electric blender.
5. container. Cover and blend until smooth.
6. Add the cilantro. Season to taste with salt.
7. and pepper. Pulse just until the ingredients.
8. are mixed.
9. SERVE sauce on the side for dipping or toss.
10. shrimp with sauce and serve immediately.