Fire and Ice Pickles
Ready In: 168 hrs 20 mins
Serves: 50
Ingredients
- 1 jar sliced kosher pickles
- 1 clove garlic, sliced
- 1 cup sugar
- 1 (1 ounce) bottle Tabasco sauce
Directions
- Drain the juice from the the pickles and save add the sugar and the tobassco sauce and the garlic to the pickles, Then add enough juice to the pickles to cover.
- Turn upside down daily for 7 days enjoy and eat.
- Jar of pickles may get sticky but it is worth it.
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