Fig Berry Preserves

You can also double this safely. You can use whatever flavor of Jello you want; I used 1 package of strawberry & 1 package of raspberry in my doubled recipe. I also used the food processor instead of mashing. Very easy to make!

• Ready In: 35 mins
• Serves: 40
• Yields: 5 cups

Ingredients

• 3  cups  mashed fresh figs
• 3  cups sugar
• 1 (6 ounce) box Jello gelatin

Directions

1. Mix in pan.
2. Bring to full rolling boil for 3 minutes.
3. Pour in jars& seal for 10 minutes.