Fiesta! Pie

This is a southwestern dish that kids love.

• Ready In: 50 mins
• Serves: 6

Ingredients

• 1 1⁄2 lbs ground beef or 1 1⁄2 lbs ground pork or 1 1⁄2 lbs ground turkey (or combo)
• 1  large onion, chopped
• 1 (15 ounce) can  beans, drained
• 1  sweet red pepper, chopped
• 2  large potatoes, thin sliced and steamed til tender
• 4 -10  ounces  canned green chilies or 4 -10  ounces  frozen green chilies, depending on how much you like chile
• 7  ounces  corn chips or 7  ounces tortilla chips
• 1  cup salsa
• 3  ounces  grated cheddar cheese or 3  ounces monterey jack cheese or 3  ounces mozzarella cheese
• 1⁄2 cup fat free sour cream
•  cilantro

Directions

1. Preheat the oven to 400.
2. Saute the meat, onion, and sweet peppers.
3. Drain.
4. Add beans, and chile.
5. Season with s& p to taste.
6. Spray an 8x8 pan with Pam.
7. Layer chips, potatoes, salsa, meat mix, cheese.
8. Repeat layers.
9. Bake 20 minutes.
10. Remove from oven; spread sour cream and cilantro on top.
11. Serve.