Fiesta Mac

I clipped this recipe from a Kraft Food & Family magazine. It's perfect for a fast, easy week night dinner.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1 (14 ounce) package  kraft deluxe  macaroni & cheese dinner mix
• 1  lb ground beef
• 1  large green bell pepper, chopped
• 1 (10 ounce) package frozen corn, thawed
• 1  cup salsa

Directions

1. Prepare the macaroni and cheese dinner as directed on the box, cooking the macaroni for only 8 minutes.
2. Meanwhile, brown the ground beef with the green bell peppers in a skillet; drain.
3. Add the meat mixture, corn and salsa to the prepared macaroni and cheese dinner, mixing well.
4. Cook until heated through, stirring occasionally.