Fiesta Chicken and Rice
- Reviews 1
Ready In: 50 mins
Serves: 4
Ingredients
- 1 (10 3/4ounce) can chicken soup
- 1 cup chunky salsa or 1 cup picante sauce
- 1⁄2 cup water
- 1 cup whole kernel corn
- 3⁄4 cup uncooked long-grain white rice
- 1 lb boneless chicken breast half
- paprika
Directions
- Combine all ingredients in a baking dish and stir to mix.
- Bake at 375 for about 45 minutes.
- Note: if you soak the mixture overnight, the rice takes less time to cook.
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