Fiber One Pie Crust

This is a great alternative to a graham cracker crust that packs about 25% less calories. I've been using this versatile cereal in a lot of applications, and this is one of my favorites.

• Ready In: 15 mins
• Serves: 8
• Yields: 1 pie crust

Ingredients

• 2  cups  Fiber One cereal (original)
• 1⁄4 cup margarine or 1⁄4 cup butter
• 1  tablespoon vanilla extract
• 1  teaspoon cinnamon
• 2  tablespoons  splenda artificial sweetener

Directions

1. Preheat oven to 350°F.
2. Crush the Fiber One cereal in a sealed bag or process in a food processor until a crumb consistency.
3. Melt butter and combine all ingredients.
4. Mix thoroughly.
5. Press mixture firmly into a 9" pie dish or springform pan.
6. Bake for 8-10 minutes. Do not brown.
7. Remove and let cool.