Feta Tomato Topper
Ready In: 10 mins
Yields: 2 3/4 cups
Ingredients
- 1 cup crumbled feta cheese
- 3 plum tomatoes, diced,about 1 cup
- 1⁄4 cup finely chopped red onion
- 1⁄4 teaspoon ground black pepper
- 1⁄4 teaspoon dried oregano
- round melba toast (or mediterranean)
Directions
- In small bowl combine cheese, tomatoes, red onion, pepper and oregano.
- Spoon 1 tablespoons of mixture onto each toast.
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