Feta Squares
- Reviews 2
Ready In: 40 mins
Serves: 4
Ingredients
- 8 slices bread, edges trimmed
- 2 cups feta cheese
- 1 tablespoon parsley, finely chopped
- 1⁄4 teaspoon paprika
- 1⁄4 teaspoon dried thyme
- 1⁄4 teaspoon dried oregano
- 1⁄4 teaspoon black pepper
- 1⁄4 teaspoon onion powder or 1⁄4 teaspoon garlic powder
- oil, as required
Directions
- Crumble the feta cheese.
- Add herbs and spices and mix well.
- Spread this mixture onto 4 slices of bread.
- Cover with the remaining 4 slices to form 4 sandwiches.
- Press down firmly.
- Cut each sandwich into quarters.
- Seal the edges of quartered sandwiches with wet hands, pressing and pinching the edges firmly.
- Deep fry in hot oil.
- Drain on absorbent paper towels.
- Serve hot with Tomato Ketchup.
- Watch'em vanish!
- Go make some more.
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