Feta Chicken Salad
- Reviews 15
Ready In: 30 mins
Serves: 4
Ingredients
- 3 cups diced cooked chicken
- 2 large celery ribs, diced
- 1 red bell pepper, seeded and diced
- 1⁄2 red onion, diced
- 6 tablespoons mayonnaise
- 6 tablespoons sour cream
- 4 ounces feta cheese, crumbled
- 2 teaspoons dried dill weed
- 1 pinch salt
- 1 pinch pepper
Directions
- In a serving bowl, mix together the chicken, celery and red onion. In a separate bowl, stir together the mayonnaise, sour cream, feta cheese, and dill. Pour over the chicken mixture and stir to blend.
- Taste and season with salt and pepper as needed. Serve immediately or refrigerate until serving.
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